Saturday, May 28, 2022

September 9th & 10th 2022, Yellow Springs, OHIO, Agrairia, Black Farming Conference: Roots, Food & Storytelling (FREE!) by OHIO BIPOC FARMING NETWORK

OHIO BIPOC Farming Network

Brings You the

2022 Black Farmers Conference

<blackfarmersconferenceoh@gmail.com>

Please contact Organizers at this email for more information. 


Register at: https://community.agrariacenter.org/e/black-farming-conference-roots-food-storytelling/ (Copy and paste if not highlighted.)

Agrairia Center for Regenerative Practice https://www.communitysolution.org/

Brought to You by Agraria Center for Regenerative Practice, Central State University, Antioch College, and the National Afro-American Museum & Cultural Center.  






Ohio Black Farming Conference: Roots, Food and Storytelling

September 9th & 10th 2022

Free to attend!

The 2022 Ohio Black Farming Conference is brought to you by Agraria Center for Regenerative Practice, Central State University, Antioch College, and the National Afro-American Museum & Cultural Center.  

This year's Conference Theme: Roots, Food, and Storytelling will build upon the legacy of our ancestral roots of food from the African diaspora and the power of storytelling through food, family, and American culture.


Confirmed Speaker:

Michael Twitty: Michael W. Twitty is an African-American Jewish writer, culinary historian, and educator. He is the author of The Cooking Gene, published by HarperCollins/Amistad, which won the 2018 James Beard Foundation Book Award for Book of the Year as well as the category for writing. (This description is taken directly from Wikipedia.) (We will also have Michael's The Cooking Gene book for sale on Friday, September 9th at the National Afro-American Museum and Cultural Center event.) Michael is speaking on Saturday, September 10th)

Announcements:

Other Events


Our Food. Our Farms. Our Bill.

Note: This event is for Black, Indigenous, and People of Color (BIPOC)


Join Donnetta Boykin, founder of Endigo's Herbals and Organics, and Ohio Ecological Food and Farm Association (OEFFA) in a conversation about the 2023 Farm Bill! The Farm Bill touches every part of our lives-- from the food we grow to the food we eat, and everything in between.


The voices of Black, Indigenous, and People of Color must be centered as we continue to advocate for equity in the 2023 Farm Bill. BIPOC farmers, the original and global majority of land stewards, carry the knowledge and experience to cultivate a sustainable, climate-resilient agricultural landscape in Ohio.  We have the power to demand change to enhance the balance and vitality of our lands and communities.


Register at: https://forms.gle/7BXhEDGZkbKM45zP9


The conversation will be June 1 from 6-730 p.m. via Zoom. If you have any questions, please contact Heather at heather@oeffa.org.More speakers TBA

Stay tuned for more information on speakers, breakout sessions, and farm tours!



                                                                Agrairia Staff in Yellow Springs, Ohio. 




Central State University Photo


National Afro-American Museum and Cultural Center in Wilberforce, Ohio.



Antioch College Photo 2021. 









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